Red Pine

2. Warm and Dry Damp-Turbidity


Presentation: Entrenched damp-turbidity; greasy tongue and a stifling sensation in the chest and upper abdomen

Ingredients for 1 bulk herb vacuum sealed bag:


Cang Zhu (Atractylodis Rhizoma) 9g
Bai Zhu (Atractylodis macrocephalae Rhizoma) 9g
Hou Po (Magnoliae officinalis Cortex) 9g
Bai Dou Kou (Amomi Fructus rotundus) 4.8g
Chao Zhi Ke (Dry-fried Aurantii Fructus) 9g
Shi Chang Pu (Acori tatarinowii Rhizoma) 4.8g
Qing Pi (Citri reticulatae viride Pericarpium)  4.8g
Chen Pi (Citri reticulatae Pericarpium) 4.8g
Shen Qu (Massa medicata fermentata) 18g


Suggested dose: 1 bag over 2-4 days. The above dosage is doubled from the original source.

Notes: This is the formula for Qin Bo-Wei's treatment method #2 for Dampness (p. 201 in Qin Bo-Wei's 56's Treatment Methods, Writing Precise Prescriptions.

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